The Smoked Meat Assistant Manager is responsible for providing excellent customer service, demonstrate flexibility, and the willingness to change job direction as necessary. Smoked Meat Assistant Managers are responsible for the overall effectiveness of the department.
Job Functions & Duties:
- Must be Serve Safe certified, as well as pallet jack/high lift certified
- Must be willing to work in a refrigerated environment
- Demonstrate ability to order product, as well as organize and rotate product
- Must know minimal computer skills
- Responsible for setting prices and building ads for the department
- Ability to weigh, add, and measure ingredients for all products made
- Supervise the setting of smoking times for smoked products
- Ensure that the department is organized, clean, and sanitary
Job Skills:
- Communication skills
- Judgement skills
- Decision making skills
- Attention to detail
- Basic computer skills
Physical Requirements:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
- Lift and carry 90 lbs
- Be able to bend, twist, carry weight, walk, push and pull
- Be on your feet for hours at a time before getting break
- Be able to wait, possibly hours, before having to eat
Shady Maple Proudly Offers:
- Every Sunday Off – We Are Closed on Sundays!
- Competitive Industry Wages
- $3/hr bonus every Saturday
- Positive Work Culture
- Flexible Hours
- Paid Birthday Off
- Employee Discounts at all Shady Maple Businesses
- Emerging Leader Training and Development & Advancement
- Skill Development Training
All applicants must be available to work on Saturdays. Shady Maple invites you to pursue a career with one of Lancaster County’s marketplace leaders. Family owned by the Weaver Family since 1970, Shady Maple offers a variety of employment opportunities to fit your goals and lifestyle.