Carrot Cake with Cream Cheese Icing

Item Code

Half Cake: SM-0008

Whole Cake: SM-014

Unit Weight

Half Cake: 36 oz.

Whole Cake: 72 oz.

Package

Clam

Labels In Box?

Yes

Carrot Cake with Cream Cheese Icing

Description

Moist and flavorful, studded with carrot shreds, walnuts, and spices, our original carrot cake is frosted with a delicious cream cheese icing.

Ingredients

Cake (Carrots, Coconut, Sugar, Salt, Cinnamon, Eggs, Vanilla, Pineapples, Soybean Oil, High Gluten Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Baking Soda (Sodium Bicarbonate), Vanilla Flavoring (Water, Sugar, Alcohol, Vanilla Extract, Caramel Color, Ethyl Vanillin), Walnuts.)
ICING: Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Margarine (Vegetable Oil (Canola, Cottonseed and or Soybean Oils), Palm and Palm Kernel Oils, Water, Salt, Soy Lecithin (emulsifier), Sodium Benzoate (preservative), Mono and Diglycerides, Mixed Tocopherols, Ascorbic Acid, Citric Acid antioxidants)), Artificial Flavor, Vitamin A Palmitate, Beta Carotene (color)), Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono and Diglycerides, Polysorbate 60 TBHQ & Citric Acid added to help preserve freshness), Dark Vanilla, 10X Sugar, Milk.
(Keep Refrigerated)
ALLERGEN INFORMATION: CONTAINS WHEAT, EGGS, SOY, MILK AND WALNUTS.