Father’s Day Grill Feast: Everything You Need for Dad’s Perfect BBQ

Father’s Day is the perfect excuse to fire up the grill, gather the family, and celebrate the dads who make every day special. This year, skip the necktie and treat Dad to a backyard feast packed with premium flavors, fresh seasonal produce, and all the BBQ favorites he loves.

From a steakhouse-worthy surf & turf dinner to simple grilled sides and sweet summer fruit, we have everything you need to create a memorable Father’s Day meal.

The Star of the Grill: Surf & Turf Bundle

Nothing says Father’s Day quite like a perfectly grilled filet mignon paired with a succulent lobster tail.

Father’s Day Surf & Turf Bundle

8 oz. Filet Mignon & 7 oz. Cold Water Lobster Tail
Only $22.95

Tender, buttery filet mignon and sweet cold-water lobster make an unforgettable combination that’s sure to impress. It’s a gift Dad can savor with every bite.

Simple Grilled Filet Mignon

Ingredients

  • 2 Filet Mignon steaks

  • 2 tablespoons olive oil

  • Salt and freshly cracked black pepper

  • 1 tablespoon butter

Directions

  1. Remove steaks from the refrigerator 30 minutes before grilling.

  2. Brush with olive oil and season generously with salt and pepper.

  3. Preheat grill to high heat.

  4. Grill 4–5 minutes per side for medium-rare, adjusting time for desired doneness.

  5. Top with butter and let rest for 5 minutes before serving.

Grilled Lobster Tails

Ingredients

  • 2 Cold Water Lobster Tails

  • 2 tablespoons melted butter

  • 1 clove garlic, minced

  • Lemon wedges

Directions

  1. Using kitchen shears, cut through the top shell of each lobster tail.

  2. Gently lift the meat above the shell.

  3. Combine melted butter and garlic; brush over lobster meat.

  4. Grill shell-side down for 5–7 minutes until meat is opaque.

  5. Serve with fresh lemon wedges.

Crowd-Pleasing Main Course: Grilled Chicken Breast

For larger family gatherings, grilled chicken is an easy and delicious addition to the menu.

Boneless Skinless Chicken Breast

$1.80/lb
10 lb. Bag

Mission BBQ Grilled Chicken

Ingredients

  • 4 Boneless Skinless Chicken Breasts

  • ½ cup Mission BBQ Sauce

  • 2 tablespoons olive oil

  • Salt and pepper

Directions

  1. Brush chicken with olive oil and season with salt and pepper.

  2. Grill over medium heat for 6–7 minutes per side.

  3. During the final few minutes, brush generously with Mission BBQ Sauce.

  4. Continue grilling until internal temperature reaches 165°F.

  5. Serve with extra sauce on the side.

Fresh Side Dish: Grilled Broccoli

Fresh local broccoli adds color, nutrition, and incredible flavor when grilled.

Locally Grown Broccoli

2 for $5.00

Grilled Garlic Broccoli

Ingredients

  • 2 heads locally grown broccoli, cut into florets

  • 2 tablespoons olive oil

  • 2 cloves garlic, minced

  • Salt and pepper

  • Parmesan cheese (optional)

Directions

  1. Toss broccoli with olive oil, garlic, salt, and pepper.

  2. Place in a grill basket or on skewers.

  3. Grill over medium heat for 8–10 minutes, turning occasionally.

  4. Sprinkle with Parmesan cheese before serving if desired.

Sweet Summer Flavor: South Carolina Peaches

Nothing tastes more like summer than juicy peaches fresh from South Carolina.

South Carolina Peaches

$1.55/lb

Grilled Honey Peaches

Ingredients

  • 4 ripe peaches, halved and pitted

  • 2 tablespoons honey

  • Vanilla ice cream (optional)

Directions

  1. Brush peach halves lightly with honey.

  2. Grill cut-side down for 3–4 minutes.

  3. Serve warm as a side dish or dessert.

  4. Add a scoop of vanilla ice cream for an extra-special treat.

Summer Favorite: Red Seedless Watermelon

Cool, refreshing watermelon is the perfect complement to grilled favorites.

Red Seedless Watermelon

$3.95 each

Watermelon Mint Salad

Ingredients

  • 4 cups watermelon, cubed

  • Fresh mint leaves, chopped

  • Juice of 1 lime

  • Pinch of sea salt

Directions

  1. Combine watermelon and mint in a serving bowl.

  2. Drizzle with lime juice.

  3. Sprinkle lightly with sea salt.

  4. Chill until ready to serve.

The Perfect Finishing Touch

Mission BBQ Sauce

2 for $6.00
14.5–16 oz. Select Varieties

Whether you’re glazing chicken, serving it alongside steak, or using it as a dipping sauce, Mission BBQ Sauce adds bold flavor that brings the whole meal together.

Build Dad’s Ultimate Father’s Day Feast

Main Course

  • Filet Mignon & Cold Water Lobster Tail

  • Grilled Boneless Skinless Chicken Breast

Fresh Sides

  • Grilled Locally Grown Broccoli

  • Sweet South Carolina Peaches

Summer Favorite

  • Red Seedless Watermelon

Finishing Touch

  • Mission BBQ Sauce

This Father’s Day, celebrate Dad with great food, great company, and a meal worth gathering around the grill for. From premium surf & turf to fresh seasonal favorites, every bite is a reason to make memories together.

June 17–23 Only

Make this Father’s Day one to remember—and give Dad something better than a tie.

 

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